DIY Starbucks Gingerbread Latte Syrup
Merry Christmas yo !
This is the recipe for the gingerbread syrup for the starbucks gingerbread latte !
You will need:
• 1 cup water
• 2 cups sugar
• 2 TSP ground ginger
• 1 TSP cinnamon
What to do:
1) Add the water into a saucepan on medium heat.
2) After the water is heated, add the 2 cups of sugar.
3) Add the ground ginger and cinnamon after all the sugar has melted.
4) Stir until everything has melted.
5) When it is cool enough to touch, pour the syrup into a container (I have poured mine into an old water bottle)
6) Place the syrup in fridge overnight and you may start using it for all your gingerbread recipes ! YAAAAAAAY.
Have a Merry Christmas and a Happy New Year ! Stay safe♥
xoxox Alaska